How to Ventilate an Island Vent Hood
Suspended from the ceiling, an island vent hood helps circulate air and keeps your kitchen complimentary of smoke and odors. It's also a stylish feature that improves your cooking space.
Ventilation types consist of external venting, which pushes air through ductwork to the beyond your home, and recirculating models that filter and recycle cooking fumes. Some hoods can even be transformed between one and the other.
Ventilation
Unlike wall-mounted range hoods that vent air vertically through the wall to the outside, island vent hoods utilize ductwork that goes through the ceiling to exhaust the cooking area to the outdoors. The distinction is that they can also be utilized to recirculate air.
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Dacor's ConnectOn auto-responsive technology turns on the hood and ramps up the fan speed in reaction to the cooktop, offering effective efficiency while using very little noise. It's just another way that you can prepare with self-confidence. Add a touch of contemporary with this stainless-steel pyramid-style wall-mount canopy hood. This hood with dignity accentuates advanced kitchens that follow a more standard design style and clears the air of smoke, steam and cooking smells.
Design
Unlike wall-mounted range hoods that are mounted against the wall, island vent hoods are suspended from the ceiling over an island or peninsula cooktop or range. They likewise make use of ductwork to exhaust air out of the home. This style is best for kitchen areas that have a lot of open space, and it assists to add visual interest to your room. This brand-new home features Blackberry stained cherry kitchen cabinetry on the specification, and a natural stacked stone on the island and vent hood to complement the Gunstock stain on the cabinets. 10ft ceilings and a skylight help to keep the kitchen bright and spacious.
Sound
While an island vent hood does a terrific task of filtering smoke, grease and odors out of your kitchen, it can likewise develop some sound that interrupts the tranquility of your cooking space. Fortunately, there are some strategies you can employ to reduce this noise and enable you to cook in peace.
Among the main reasons for excess range hood noise is triggered by fan motor issues such as stiff bearings or inadequately lubed fans that produce a loud humming noise. Ductwork can also contribute to this issue especially if the ducts are too small or if they are obstructed with dust.
The best method to minimize sound is to guarantee that your vent hood has the highest air flow ranking that you can pay for. The Home Ventilating Institute (HVI) advises an air flow rate of 100 to 250 cfm for wall-mounted hoods over 30-inch wide stoves. This hood ought to also have a multispeed fan to allow lower fan speeds during light cooking. Among the most basic ways to lower the sound is to make certain that the ducting is smooth-walled, as corrugated duct restricts air flow. You must also keep the duct runs as brief and straight as possible to prevent any kinking.
Installation
Ventilation of island range hoods is a various procedure than wall-mounted units, given that they are suspended from the ceiling over an island or peninsula cooktop or stove. They normally require a duct that goes through the ceiling and out through the roof, which can be a complicated task for an unexperienced homeowner.
In addition, they must be installed at least 24-inches to 36-inches above the cooking surface. The height might vary, depending upon the size of the hood and the ceiling. If you have existing ducting and electrical wiring in the kitchen ceiling, this kind of vent hood is relatively simple to set up. If not, it's advised that you seek advice from an expert.
To start installation, make certain the hood can fit through the opening you have actually chosen for the vent which it's the ideal width to accommodate the ductwork and exhaust. If the hood is too broad, it can diminish the effectiveness of the vent and will increase sound levels. Next, cut a small hole in the ceiling and use a wire cutter to inspect that there's no plumbing or electrical circuitry near the hole. If there is, consider working with a professional for the task or switching to a recirculating unit.
If there isn't, you can begin the bigger vent hole by drilling locator holes with a drill and a 1/2-inch masonry bit in each corner of the location. Then use a jigsaw to cut the bigger vent hole. Finally, add a drywall spot and paint to finish the job. When the hood is in location, you can run the electrical wiring and connect it to your breaker box. Follow your manufacturer's instructions for total installation information.